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Kitchen and tradition

Valencian cooking of La Pepica and his tasty rice, overlooking the Mediterranean sea, the sun and good vibes are the best attraction of a restaurant that goes way of its 120-year history.

The speciality is La Pepica's rice

The special paella "La Pepica" was first made for the Valencian painter Joaquin Sorolla when he visited the restaurant accompanied by other artists. Josefa prepared rice with peeled seafood to prevent becomes dirty. The visit of Queen Sofia also made another rice were integrated into the card, since being vegetarian was asked a vegetable paella. Today it remains like one more of a variety of paellas of La Pepica.

More...

Call us: + 34 963 71 03 66

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Booking

Tasting Menu

30,49 € per person taxes included
(minimum 2 persons, drinks not included)

Appetizers (1 person)

Codfish tacos with all-i-oli
Roast peppers with Cod
Grilled Squid with Mary Sauce
Croquettes (Chef's Choice)
Steamed Valencian Mussels (seasonal only)
Fried Small Squid
Valencian Salad
Fried Calamari
Spicy Potatoes

Main Dish (1 x person)

Pepica's Paella
Valencian Paella
Vegetable's Paella
Black Rice
(*)Other Paellas with extra charge Fideua
Sea Bass/Dorado
Veal Scallops

Dessert

Ice Creams
Pastries
Seasonal fruit

Coffe or tea

Recommended Menu

42,00 € per person taxes included
(minimum 2 persons, drinks not included)

Appetizers (1 person)

Ham and Cheese
Fried Calamari
Small fried fish
Grilled Shrimp (2 x serving)
Valencia Salad

Main Dish (1xperson)

Pepica's Paella
Valencian Paella
Vegetable's Paella
Black Rice
Other Paellas with suplement Fideua
Sea Bass/Dorado
Grilled Cod
Pork Sirloin

Dessert

Ice Creams
Pastries
Seasonal Fruit

Coffe or Tea

Kids Menu

15,00 € per kid taxes included
(one drink included)

Main Dish (to choose from)

Pork Scallops with fried potatoes
Chicken Nuggets with fried potatoes

Dessert (to choose from)

Ice Cream (Vanilla or Cornetto)

"La Pepica is Valencia" You can't leave Valencia without eating there. The attention is expected of an old "taproom", his attentive and helpful waiters. I recommend the mussels and the seafood paella. I keep the aftertaste of lemon in the paella yet ... and it's delicious!

Tripadvisor User,

"La Pepica's Paella" Excellent restaurant both for its paellas as service and speed. The Pepica recommend the paella, also known as the Senyoret, which is all peeled and food directly from the container paella. You can serve paella or eaten directly. I recommend a white wine chilled Marques de Riscal, dessert and natural lemon sorbet.

Tripadvisor User,

"Very good restaurant" everything was delicious. Especially its paella star, La Pepica, a delicious rice. Delicious desserts. I totally recommend. Advisable to book before.

Tripadvisor User,

La Pepica News

Illustrious visitors in La Pepica

Many famous people visited us, highlighting among others, King Juan Carlos and Queen Sofia, Ernest Hemingway, Orson Welles, Octavio Paz or Manolete. But for Pepica all our clients are famous.

Their Majesties the King and Queen of Spain

Their Majesties the King and Queen of Spain when they visit Valencia always tasted our paellas

Ernest Hemingway

Ernest Hemingway

Manolete

Torero

His Majesty the King Felipe VI

The present King of Spain Felipe VI visited us several times when he was Prince of Asturias.

Orson Welles

Film director
Visit our gallery
Adress
Avenida Neptuno nº 6
46011 VALENCIA
Phone
+ 34 963 71 03 66
E-mail
info@lapepica.com
Web
Pepica's website

La Pepica's Paella

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